FROM GREEN BEAN TO FINAL POUR
Roasted with
Intention.
Small-batch specialty coffee sourced with care and roasted specifically for our mobile carts and your home brewing rituals.
01 · THE PHILOSOPHY
We don't just serve the coffee.
We roast it.
Archive Roastery was born from a desire for total quality control. Managing the process from the green bean to the final extraction allows us to guarantee the character and consistency of every cup we serve. Now, you can bring that same Bravo Beans experience into your daily home ritual.
02 · CURRENT OFFERINGS
Freshly Roasted
The Archive Duo
Both chapters, one order. Includes one 8oz bag each of Chapter 02 (Chiapas, Mexico) and Chapter 03 (Minas Gerais, Brazil).
CHIAPAS, MEXICO · 8OZ BAG
Chapter 02Chapter 02
A balanced medium roast sourced from Chiapas. Its comforting milk chocolate and roasted nut foundation is lifted by a crisp, bright touch of green apple acidity.
MINAS GERAIS, BRAZIL · 8OZ BAG
Chapter 03Chapter 03
A comforting profile from the renowned Minas Gerais region. Rich sweetness led by cane sugar and caramel, finishing with deep walnut notes and full body.
Living in Chicago or the surrounding suburbs?
Prefer to pick up your beans in person? Reach out directly to coordinate a porch pickup window and bypass shipping fees.
03 · HOME BREWING
Brew better at home.
Great coffee doesn't end at the roastery. Download the exact standard brew manual we share at our market cart, engineered around our 1:17 roastery ratio for regional clarity, balance, and sweetness.
- Pour-Over, Drip, French Press & Espresso 5 Methods
- Tactile Grind Size References (Salt to Peppercorn) Calibration
- Batch Hydration & Temperature Matrix 8oz to 34oz
- Cold Brew Immersion & Palate Tuning 1:7 Ratio